What is a sour beer?
Sour beers are beers whose acidity comes from bacteria (lactobacillus, brettanomyces) or wild yeasts. Very trendy in recent years, they offer unique flavors that can surprise lovers of classic beers.
Sour beers come in many variations: from light and refreshing to fruit-forward and complex. Some are brewed with fresh fruits or purees for a juicy experience. Others are softer with candy or dessert notes. All share that unique tart character that makes them stand apart.
Our Swiss sour selection
On Craftt, you'll find sour beers brewed by Swiss craftsmen who master the complex techniques of sour fermentation. The selection includes fruity sours and modern interpretations of the style.
Sour beers are perfect for lovers of unique flavors and for those looking to explore beyond traditional
styles.
What to pair with a sour beer?
Sour beers pair particularly well with:
Fresh cheeses: goat cheese, mozzarella, ricotta.
Fruit-based dishes: fruit salad, savory fruit tarts.
Tart Asian cuisine: Tom Yum, ceviche, tamarind dishes.
Charcuterie: cured ham, terrines.
Aperitifs: as a replacement for dry white wine.
Serve your sour between 6 and 10°C in a tulip or wine glass to fully enjoy the complex aromas.
Why buy your sour on Craftt?
Growing selection: we regularly add new Swiss breweries to our catalog.
Independent brewers: no industrial groups, only craft microbreweries.
Always free delivery: on every order, anywhere in Switzerland, with no minimum purchase.
Freshness guaranteed: beers are shipped fresh from the breweries to your door.
Frequently Asked Questions
Why is a sour beer... sour?
The acidity comes from lactic acid bacteria or wild yeasts used during fermentation. It's an intentional
process, not a flaw.
Is a sour beer for everyone?
Sours can surprise at first. If you're starting out, begin with a softer fruity sour before moving on to more
complex styles.
What's the alcohol content of a sour?
It varies. Light sours are around 3 to 5 percent, while others can reach 6 to 8 percent.
How long does a sour beer keep?
Many sour beers can improve with age. Store them cool and lying down.